Vegan, Vegetarian, and Gluten-Free Brunch Menus
Los Aperitivos
Salsa Y Guacamole
Classic Guacamole
cilantro, lime, onion, jalapeño & cotija cheese (vegetarian, gluten-free)
Tito Santana Guacamole
mango, red bell pepper, jicama, habanero & serrano chiles (vegan, gluten-free)
Chips & Salsa
tomato, tomatillo, red onion, jalapeño & lime (vegan, gluten-free)
Nachos
Nacho Mama
melted queso mixto, black beans, salsa ranchera, sour cream, pickled red onion & jalapeño (vegetarian, gluten-free)
The Nacho That Ate New York
a monster Nacho Mama (for parties of 8 or more) (gluten-free)
Sopas y Ensaladas
Kale Caesar Salad
oak leaf lettuce, vegan caesar dressing, grape tomatoes, crispy shiitake mushrooms & cashew “parmesan” (vegan, gluten-free)
Little Gem Salad
fennel, radish, asparagus, mint, requeson cheese, green goddess dressing (vegetarian, gluten-free)
Antojitos
Chicken Quesadillas
achiote marinated chicken, chihuahua cheese, avocado-tomatillo salsa & pickled jalapeño
in a corn tortilla (gluten-free)
Zucchini Quesadilla
zucchini, corn, queso mixto and squash blossom (vegetarian, gluten-free)
Black Bean Tlayuda
crispy corn flatbread topped with refried black beans, oaxaca cheese, avocado, jalapeño, lettuce & salsa roja (vegetarian, gluten-free)
El Plato Principal
Platos Tipicos
Huevos Rancheros*
two eggs sunny side up, chorizo & salsa ranchera over a crispy tortilla (gluten-free)
Mushroom Omelette
gouda cheese, epazote (vegetarian, gluten-free)
Buttermilk Pancakes
vermont maple syrup (vegetarian)
French Toast
strawberry-lime butter, maple syrup (vegetarian)
Chilaquiles Rojos*
guajillo sauce, white corn tortillas, sour cream, queso fresco, sunny side up egg (gluten-free)
Enchiladas & Tacos
Steak Tacos
salsa pipian, chihuahua cheese, crema, mushrooms & pickled red onion (vegetarian)
Steak Tacos
grilled steak, cherry tomato pico de gallo & salsa taquera (gluten-free)
Carnitas Tacos
tender pork belly & shoulder with salsa verde (gluten-free)
